Culinary Education

Hands-On culinary education:

"Cooking Classes and Workshops for Teams and Food Lovers"

Cooking is one of the most human things we do. Chef Sofia Sada believes that learning to cook—really cook—changes how you eat, how you gather, and how you experience the world. Her culinary education programs are designed not just to teach technique, but to inspire a deeper connection with food.

As a Professor of Latin Cuisines at The Culinary Institute of America, Sofia has spent years refining the art of teaching—making complex skills feel accessible, turning kitchens into classrooms, and turning students into confident, passionate cooks.

Programs & Formats:

Culinary Education

Learn to Cook with Intention

private cooking classes

One-on-one or small-group sessions tailored to your skill level and interests. Learn to make authentic mole, master knife skills, explore butchery, or tackle a cuisine you’ve always been curious about.

corporate workshops & Team Building

Bring your team into the kitchen for a hands-on experience that builds communication, creativity, and connection—all while learning to create something delicious together.

Themed masterclasses

Deep dives into specific topics: regional Mexican cuisines, Latin American flavors, professional plating, the fundamentals of sauces, or the art of butchery. Each class blends history, culture, and technique.

Youth & Family Programs

Age-appropriate, fun, and educational cooking sessions that bring families together around food and give kids the confidence and curiosity to explore the kitchen.

Sofia Sada Culinary Education

Sofia's Teaching Philosophy

The best way to learn is to start. Whether you’re looking for a single class, an ongoing program, or a custom workshop for your group, Sofia will create a learning experience that’s as rewarding as it is delicious.

Sofia’s teaching is rooted in three principles: respect for ingredients (understand what you’re working with), confidence through practice (technique is built one dish at a time), and joy in the process (if you’re not enjoying it, something needs to change). Whether you’re a beginner or a seasoned home cook, her classes meet you where you are and take you somewhere new.

An intimate, multi-course experience in your home or venue, personally crafted and served by Chef Sofia. Each menu is designed around your tastes, dietary preferences, and the occasion.

Elevate your next company event, product launch, or client dinner with a bespoke culinary program that reflects your brand’s values and leaves a lasting impression.

Engage your guests with hands-on culinary moments, guided tastings, or live cooking demonstrations where Sofia shares the stories, techniques, and passion behind each dish.

From a deep dive into regional Mexican cuisine to a celebration of Latin American flavors, Sofia designs immersive dining journeys that educate and delight in equal measure.

Chef Sofia Sada

My Teaching philosophy

Contact me:

what my customers say:

creating heartfelt flavorful memories

The food was exceptional in both flavor and presentation. Our guests complimented the food. We couldn’t be happier with the quality and the overall experience. Highly recommended!

Mariana Cano

Sofia was able to embrace our special moment with her delicious and beautiful dishes. We loved the experience!

Ava Thompson

Sofía did an AMAZING job! She was incredibly professional, her dishes were plated like works of art, and every single bite was delicious.

Norma Lira

We want to thank Chef Sofia for a delightful evening, the wine pairing and food was beyond awesome.

William Turner

Sofia is such a delightful person to work with. We had a family gathering for Thanksgiving, but wanted a non-traditional menu, she put together such an spectacle beyond the delicious food.

Jewel Matheson